The BRC Global Standards developed a suite of four industry-leading Technical Standards that specify requirements to be met by an organisation to enable the production, packaging, storage and distribution of safe food and consumer products. Originally developed in response to the needs of UK members of the British Retail Consortium, the Standards have gained usage world-wide and are specified by growing numbers of retailers and branded manufacturers in the EU, North America and further afield. Certification to a Global Standard, which is achieved through audit by a third party Certification Bodies, reassures retailers and branded manufacturers of the capability and competence of the supplier, and reduces the need for retailers and manufacturers to carry out their own audits, thereby reducing the administrative burden on both the supplier and the customer.

Our services focus on BRC Storage and ditribution, BRC Food and BRC Packaging and packaging materials.

The system is extremely suitable for combination with ISO 9001 or other food safety programs like ISO 22000/IFS 22000 of HACCP critiera.